Anthonys is a family-owned group of 26 restaurants that stretch from Bellingham to Boise. Phone: 402-444-1109. BBQ & Seafood. It can seat nearly 1,000 diners: 450 in its lounge and dining room, 400 in its banquet and party rooms and an additional 100 on the patio. Josh always looked out for Cubby and helped him jumpstart the restaurant business, making it possible for Cubby to reach his fullest potential. Longtime Omahans will remember Ross Steakhouse, which closed in 1996; The Original Caniglias Italian Steakhouse, which closed in 2005; Angies Restaurant and Mister Cs Steakhouse, both of which closed in 2007; and Caniglias Venice Inn, which closed in 2014. There will surely be many others wishing to have one more memorable meal here as well, which allows us to continue operations and provide continued employment, the letter read, in part. We are optimistic they will make that judgment where they balance revenue, history, the public and create a new vibrant part of the waterfront as a partner with us, said Ghio. "I grew up on an island, half a mile from the sea, so I grew up on seafood," Patetsos said. Company president Budd Gould started the family-owned business in 1975, opening his first Anthony's HomePort restaurant in Kirkland, Washington. Armed with authentic recipes passed down through generations, Anthony opened our first restaurant in 2002. Anthony's Steakhouse, an Omaha staple for 50+ years, is closing. We had cut our teeth in the restaurant business but opening our own place was still a big step. Mike Gurciullo re-paints the giant steer atop Anthony's Steakhouse in Omaha, Neb., Friday, July 14, 2017. Six responses were received, and they narrowed the selection to the following three: Fish Market Restaurants, Inc. (joint venture with Anthonys Fish Grotto) Sunroad Enterprises The Brigantine, Inc. When you think about leaving the waterfront or potentially leaving the waterfront when you're still doing a tremendous business, I guess it's disheartening a little bit, Ghio told NBC 7 Thursday. Since then, weve expanded to over 60 locations in eight states. They did agree that people should be able to go out for a fine dining experience without breaking the bank. The steer used to be brown like a Hereford, but it was changed to black years ago to represent Angus steers now used for steaks. Cubbys is committed to quality at an affordable price, served in a creative, relaxed atmosphere. The first step toward opening an establishment in town was his purchase of the building, at the corner of Palomba and Cranbrook Boulevard, in the summer of 2019. Hours will be Tuesday through Thursday, 11 a.m. to 9:30 p.m.; Friday and Saturday, 11 a.m. to 10 p.m.; and Sunday, 11 a.m. to 9:30 p.m. Online ordering will also be available. Customers will be able to use gift cards to the restaurant, which is at 72nd and F Streets, through Feb. 26. Photos provided by Vintage San Diego show the longtime restaurant over the years. Cubbys does not accept pennies. The winning formula offers a little something for everyone and never sacrifices great taste. Fresh, Seasonal & Sustainable Suite 100, Saratoga, UT 84045. The restaurant, which opened inMidtown Crossing in 2010, closed in March 2020 because of the COVID-19 pandemic. WebWe are still family owned and operated and you can often find Mr. Anthony out and about in the restaurants. Anthonys prides itself on serving fresh, never frozen, high-quality ingredients. BBQ & Seafood. Please, just dont go there; its a penny-free zone. Company president Budd Gould started the family-owned business in 1975, opening his first Anthony's HomePort restaurant in Kirkland, Washington. Anthonys Steakhouse, an Omaha staple for more than 50 years, is closing. WebIn 1983, Mr. Anthony and his wife Barbara, founded This Is It! View Anthony DeNovellis profile on LinkedIn, the worlds largest professional community. Great Classroom Achievements By College Students From Enfield, Enfield Arrest Log: February 27 - March 2, Who's Coming, Who's Going: The Latest Home Sales In Enfield, Unique Restaurant Closes Only CT Location, Eyes New Home: CT News, CT Lottery Roundup: The Latest Big Winners, Friday's State Tournament Scoreboard: Hartford And Tolland Counties. What happens with that steer is one of them.. Anthonys Italian has built a big following in South Natomas. www .vicandanthonys .com. View Anthony DeNovellis profile on LinkedIn, the worlds largest professional community. Read more, Baela Rose, a farm-to-table restaurant in Dundee, apparently closed for good in summer 2020. Prior results do not guarantee a similar outcome. Since then, weve expanded to over 60 locations in eight states. You can cancel at any time. Heralded as local pioneers of southern and home-style cuisine, their corporate focus is to promote quality food and family pride. BBQ & Seafood. "COVID-19 definitely put a damper on a lot of projects," DelConte told Patch. Sign up for free Patch newsletters and alerts. The owner of the iconic Anthonys Fish Grotto restaurant along San Diegos Embarcadero shares his familys story as the Port of San Diego considers bringing in a different business. Parent. ALL RIGHTS RESERVED. This unique collection of high end restaurants continually wins awards for cuisine and overall experience. WebThrough the years, Landry's, Inc. has acquired and developed a collection of high-end restaurants, including Vic & Anthony's Steakhouse, Brenner's Steakhouse, Grotto, La Griglia and more. The owner of the iconic Anthonys Fish Grotto restaurant along San Diegos Embarcadero shares his familys story as the Port of San Diego considers bringing in a different business. Anthony, the owner and founder, immigrated to the United States from Molaoi, Greece in the l960s. The Ozone Lounge opened my eyes to the fact that Omaha has so much great musical talent, Fucinaro said Monday. The wonderful flavors and aromas of our cuisine will not disappoint. It added banquet and party rooms to the north and expanded its dining area and lounge after a fire in July 1969. While Anthony's Restaurant, Pizzeria and Bar may be brand new, owner Dimitrios Patetsos is a familiar face to town residents, having lived in Enfield since immigrating from Greece in 1986. The rosemary fries are the best Ive ever had. The owners of Brownie Bar have their sights set on Valentine's Day. For Cubby, big and hearty was the way to go. 1314 N Redwood Rd. 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In 1998, my brother Clay and I opened the first JCWs in an old Hardees building in American Fork. In the end, it only made us stronger.. Cubby was fired from no less than five restaurants before opening his own place. "Vic & Anthony's Steakhouse Las Vegas Sun News", "Carlos Rodriguez of Vic & Anthony's on the New Menu, the Competition and Downtown's Revival - Eater Interviews - Eater Houston", "Vic & Anthony's Steakhouse - New York New York", "No pants, no service: Paula Deen & hubby turned away from Houston s - CultureMap Houston", "Atlantic City Restaurants | Atlantic City Steakhouse", "Burger Friday: Vic & Anthony's - Cook's Tour", "James Harden's All-Star tips for NBA visitors", https://en.wikipedia.org/w/index.php?title=Vic_%26_Anthony%27s_Steakhouse&oldid=1046908032, Official website different in Wikidata and Wikipedia, Creative Commons Attribution-ShareAlike License 3.0, This page was last edited on 28 September 2021, at 01:11. The steer used to be brown like a Hereford, but it was changed to black to represent Angus steers now used for steaks. Of the four children, all are involved in the business in some fashion, although only three work there day-to-day. The Cubbys restaurant concept was first inspired by Italian beef sandwiches, which originated in Chicago in the 1930s. Anthonys has been known for its aged steaks, which are cut and prepared on site. Our mission is to serve fresh ingredients in every dish. The Mr. There will be a lot of things that we still have to figure out, Fucinaro said. WebWe are still family owned and operated and you can often find Mr. Anthony out and about in the restaurants. For over 20 years Betos Mexican Food has provided a variety of delicious Mexican dishes for both breakfast and lunch in Utah. Email notifications are only sent once a day, and only if there are new matching items. Read more. Anthonys Steakhouse is known for its iconic fiberglass steer atop the restaurant. WebTilman J. Fertitta (President, CEO & Sole Owner) Products. Yes, you read that right: no pennies. Our mission is to serve fresh ingredients in every dish. Our mission is to serve fresh ingredients in every dish. We are still family owned and operated and you can often find Mr. Anthony out and about in the restaurants. On this Wikipedia the language links are at the top of the page across from the article title. 1996-2022 Davis Wright Tremaine LLP. Anthonys Fish Grotto is about to celebrate its 70th anniversary, 51st at the Embarcadero location. The owner, Tony Fucinaro, said he's ready to retire. Led by Tim Ferleman, an avid fisherman and former Anthonys chef who brings the unique combination of experience and passion for both industries to his team. Pennies are a Cubbys pet peeve. Suite 100, Saratoga, UT 84045. www .vicandanthonys .com. Jennifer Josefiak will serve as manager, overseeing the restaurant and full bar. View Anthony DeNovellis profile on LinkedIn, the worlds largest professional community. Vic & Anthony's is an American steakhouse restaurant chain with locations in Downtown Houston, and inside the Golden Nugget Casinos in Las Vegas, Atlantic City and Lake Charles. The owner of the iconic Anthonys Fish Grotto restaurant along San Diegos Embarcadero shares his familys story as the Port of San Diego considers bringing in a different business. This unique collection of high end restaurants continually wins awards for cuisine and overall experience. WebAnthonys Restaurant is a family owned and operated establishment with strong ties to the Falls Church community. See the complete profile on LinkedIn and discover Anthonys connections and jobs at similar companies. Owner Scott Sheehan said the restaurant, using recipes from the historic original in South Omaha, will be takeout only for a while. The owner, Tony Fucinaro, said he's ready to retire. The Port of San Diego says ongoing negotiations are confidential, but they expect to have a final decision before the end of the year. All rights reserved, In Your Neighborhood: What's Happening this Weekend in San Diego, Cool, Cloudy Weekend Predicted for San Diego County, If it's not COVID or the Flu, What is it? Landry's, Inc. Website. Armed with authentic recipes passed down through generations, Anthony opened our first restaurant in 2002. Turns out hes not a fan of arbitrary rules, so he started a business that breaks a lot of them. There was a problem saving your notification. She dreamed of an eatery where Cubby could settle in with his favorites, while she munched on a fresh, tasty salad, loaded with organic, in-season vegetables. Company president Budd Gould started the family-owned business in 1975, opening his first Anthony's HomePort restaurant in Kirkland, Washington. Armed with authentic recipes passed down through generations, Anthony opened our first restaurant in 2002. Anthony Tony Fucinaro Sr. opened Anthonys in October 1967 after getting out of the bar business. [8] All four locations are open for dinner, and the New York location is open for lunch Monday through Friday. Cubby and Amanda were a couple with a slight problem: They were both enthusiastic foodies, but their ideas about what makes food great were not exactly in sync. As our customers say, visit once and youre family. Suite 100, Saratoga, UT 84045. They have been good to us here, with great cooperation.". [9] The Houston location is only open for lunch on Fridays, when Executive Concept Chef Carlos Rodriguez features a range of burgers. Landry's, Inc. Website. WebFounder Anthony Bruno grew up on Long Island, but he couldnt find the pizza he knew and loved when he moved to Florida, so he decided to make his own. WebBETOS SARATOGA SPRINGS. Read more, Flatiron Cafe, locatedin the historic triangular Flatiron Building near 17th Street and St. Marys Avenue, closed in May 2020. Mike Gurciullo repaints the giant steer atop Anthonys Steakhouse in 2017. Fortunately we drew great strength from the love and support of our families. The Port of San Diego says the situation presents them an opportunity to explore, test the market and ultimately select the best possible team to redevelop this tremendously desirable waterfront location and support an active and vibrant waterfront.. WebIn 1983, Mr. Anthony and his wife Barbara, founded This Is It! With over 25 years in the restaurant industry, Mr. Anthonys This Is Although the transition is still very much a work in progress, the Gould family showed that one of the most important ingredients of a successful family business and a successful generational transfer are the trust, respect and warmth the family members all obviously share. Anthonys Italian has built a big following in South Natomas. It renamed the latter the Ozone and began promoting it as a showcase for all types of live music. Menu items from his homeland include a Greek cheeseburger, made with onions, feta cheese and a cucumber sauce; chicken souvlaki, on a pita bread with onions, tomatoes, lettuce and a cucumber yogurt sauce; and a Greek spinach pie, consisting of phyllo dough filled with sauteed spinach and feta cheese. You dont just replace history like that, said Craig Ghio, who is the owner of the restaurant. Dinner entrees include pasta, chicken, steak, eggplant and fresh seafood. WebBETOS SARATOGA SPRINGS. Eat one and see for yourself. As our customers say, visit once and youre family. Nebraska Gov. The innovative menu was a hit, featuring Cubbys signature Italian beef and a diverse array of ever-changing options, from hand-pattied burgers to crisp, flavorful salads. A juicy, delicious experience. We have created a plan/proposal to spend over $12 million to renovate this facility to refresh it and maintain the status as icon on San Diego Bay.. Read more, Julio's closedin June 2020 after more than 40 years in business. Follow him on Twitter @KevinColeOmaha. Parent. Its also known for the iconic fiberglass steer atop the restaurant. WebCubby was fired from no less than five restaurants before opening his own place. Please subscribe to keep reading. So come by and give us a visit. Attorney Advertising. Read more, bob.glissmann@owh.com, 402-444-1109, twitter.com/BobGlissmann. Its just time for me to retire, and I want to do it the right way.. Parent. Anthonys Steakhouse, an Omaha staple for more than 50 years, is closing. Turns out hes not a fan of arbitrary rules, so he started a business that breaks a lot of them. The banquet room will stay open through May for previously scheduled events. He told not to wait too long (to retire). The Cubbys restaurant concept was first inspired by Italian beef sandwiches, which originated in Chicago in the 1930s. With over 25 years in the restaurant industry, Mr. Anthonys This Is WebLed by Tim Ferleman, an avid fisherman and former Anthonys chef, the seafood arm of Anthonys is committed to sourcing the best seafood throughout the Pacific Northwest, Alaska, and Hawaii, supporting local fisheries and their families. Anthonys Steakhouse, an Omaha staple for more than 50 years, is closing. Everybody wins! The wonderful flavors and aromas of our cuisine will not disappoint. As our customers say, visit once and youre family. WebWe own and operate our own seafood company with the sole purpose of ensuring our guests that we serve only the highest quality seafood in our restaurants. 1314 N Redwood Rd. He said buisness has been good, despite the pandemic, and economics didnt enter his decision to close. Bud Gould told the listening audience of family business owners about the history of the business, their first restaurant and the successes and failures they have had since then. Founder of Anthonys Restaurants and Children Discuss Generational Transition. WebIn 1983, Mr. Anthony and his wife Barbara, founded This Is It! Read more, Marks Bistro in Dundee closed during the COVID pandemic. [4][5] In 2002, Fertitta opened Vic & Anthony's in Downtown Houston, across the street from Minute Maid Park, the home of Major League Baseball's Houston Astros. WebTilman J. Fertitta (President, CEO & Sole Owner) Products. Read more, 11-Worth Cafe, located at2419 Leavenworth St., closed in June 2020. With a desire for success and a strong work ethic, Anthony began working at a restaurant while attending college in Washington, D.C. [1][2] Vic & Anthony's is owned and operated by Landry's, Inc.[3], In the early 2000s, Landry's, Inc. founder, president and CEO Tilman J. Fertitta travelled across the country with his father Vic Fertitta, visiting steakhouses with the intention of opening a new one in Houston. So come by and give us a visit. On January 10, 2019, the Seattle office of Davis Wright Tremaine hosted Bud Gould and his children to discuss the history and legacy of one of the most iconic Northwest family-owned restaurant chains, Anthonys Home Port and the Anthonys restaurants. See the complete profile on LinkedIn and discover Anthonys connections and jobs at similar companies. With a desire for success and a strong work ethic, Anthony began working at a restaurant while attending college in Washington, D.C. Anthonys Steakhouse, an Omaha staple for more than 50 years, is closing. The owner, Tony Fucinaro Jr., said Monday that hes ready to retire. Read more. Contact Our Corporate Office: 540-772-1023. We had cut our teeth in the restaurant business but opening our own place was still a big step. On January 10, 2019, the Seattle office of Davis Wright Tremaine hosted Bud Gould and his children to discuss the history and legacy of one of the most iconic Northwest family-owned restaurant chains, Anthonys Home Port and the Anthonys restaurants. Foodie paradise! WebThrough the years, Landry's, Inc. has acquired and developed a collection of high-end restaurants, including Vic & Anthony's Steakhouse, Brenner's Steakhouse, Grotto, La Griglia and more. The wonderful flavors and aromas of our cuisine will not disappoint. Anthonys is a casual dining pizza and wing brand that, as of September 30, 2021, operated 61 company-owned restaurant locations along the east coast, with a strong presence in Florida (28 units), Pennsylvania (12 units), and New Jersey (8 units). In May 2015, the Board of Port Commissioners initiated a competitive selection process for redeveloping the prime restaurant site. Reservations are recommended for those hoping to visit Anthonys, as Fucinaro expects to see a lot of familiar faces lining up to say goodbye. Follow him on Twitter @BobGlissmann. WebFounder Anthony Bruno grew up on Long Island, but he couldnt find the pizza he knew and loved when he moved to Florida, so he decided to make his own. Fucinaro said hes confident his approximately 75 employees will stick around through the end. Husker fans gather at Anthony's Steakhouse to listen to former Husker and retired NFL player Tony Veland speaks at the Big Red Breakfast in Omaha on Thursday morning, Sept. 15, 2016. Anthony, the owner and founder, immigrated to the United States from Molaoi, Greece in the l960s. As our customers say, visit once and youre family. WebWe own and operate our own seafood company with the sole purpose of ensuring our guests that we serve only the highest quality seafood in our restaurants. For over 20 years Betos Mexican Food has provided a variety of delicious Mexican dishes for both breakfast and lunch in Utah. It was such an overwhelming moment of gratitude. Vic & Anthony's is an American steakhouse restaurant chain with locations in Downtown Houston, and inside the Golden Nugget Casinos in Las Vegas, Atlantic City and Lake Charles. -Sara P., Provo, UT. But, hes never really been anything other than Cubby, and he legally changed his name as an adult, so its just Cubby. Since then, weve expanded to over 60 locations in eight states. Anthonys, a historic Omaha steakhouse, features traditional steakhouse fare with more modern and lighter dishes, as well. Jack and Mary's Restaurant at 655 N. 114th St. had been in business for 47 years when it shut its doors in July 2021. Subscribe to Patch's new newsletter to be the first to know about open houses, new listings and more. I LOVE the tri-tip sandwich. With a desire for success and a strong work ethic, Anthony began working at a restaurant while attending college in Washington, D.C. Bob Glissmann helps cover public safety and weather events as an editor on The World-Herald's breaking news desk. WebThrough the years, Landry's, Inc. has acquired and developed a collection of high-end restaurants, including Vic & Anthony's Steakhouse, Brenner's Steakhouse, Grotto, La Griglia and more. The owner of the iconic Anthonys Fish Grotto restaurant along San Diegos Embarcadero shares his familys story as the Port of San Diego considers bringing in a different business. Sign up for our newsletter to keep reading. They are . Named after Patetsos' son, Anthony's will provide a wide variety of pizzas, including gluten-free and thin crust options. WebMad Anthony's also owns its own seafood business to supply its restaurants with the freshest catch. "Working with all the officials in town has been good. The fate of the steer, and the restaurants equipment, is uncertain. What kind of name is Cubby? End of story (more or less). Corey Robison was astonished and deeply touched. Position switches part of 'magic' for Nebraska coach Matt Rhule, Shatel: Sam Griesel is 'living the dream' at Nebraska - all thanks to the transfer portal, Plank employees make hundreds of origami cranes to lift spirits of server with cancer, Piccolo Pete's now open in downtown Papillion, Second Brownie Bar site being remodeled, should be open by mid-February, Global race is on to improve EV range in the cold, Moscow reportedly threatened new parents in Ukraine: Register your newborns as Russian or else, The impact of climate change will be felt worse in these three U.S. cities, Scientists reveal hidden corridor in Great Pyramid of Giza. In December, chef Clayton Chapman announced in a Facebook post that he had decided not to reopen. She wanted to open a restaurant and in 1946, by the old ferry landing, she opened an 18-seat diner, Ghio said. Happiness was a sandwich stuffed with seasoned Italian beef (a Chicago specialty he came to crave while growing up in the Windy City) or maybe a thick, juicy hamburger with an ample side of fries. Amanda, on the other hand, found herself in a food desert whenever they visited Cubbys favorite spots. The perfect place, one where they could both enjoy delicious, affordable food in an inviting atmosphere, proved impossible to find. Im going to miss seeing all of that.. WebAnthonys Restaurant is a family owned and operated establishment with strong ties to the Falls Church community. Ill definitely be back. -Samuel A., Vancouver, CA, Their sweet potato fries are the bomb.com. Anthonys Italian has built a big following in South Natomas. In July 2020,Mark Pluhacek said he wasn't reopening the restaurant, which would have celebrated its 17th year last fall. To register for free Enfield news alerts and more, click here. Well, the quick answer is: Its short for Jacob. WebLed by Tim Ferleman, an avid fisherman and former Anthonys chef, the seafood arm of Anthonys is committed to sourcing the best seafood throughout the Pacific Northwest, Alaska, and Hawaii, supporting local fisheries and their families. In 2012, the first Cubbys Chicago Beef restaurant opened in Provo, Utah. "My dream was always to come back to this town and open my own restaurant," he said in an interview Wednesday morning with Patch. Eating out at a favorite restaurant should be affordable and never boring, and everyone should be able to experience high-quality, healthy food. WebWe are still family owned and operated and you can often find Mr. Anthony out and about in the restaurants. After 55 years of serving so many outstanding customers, I want to thank them for what theyve done for us.. Contact us: email: info@famousanthonys.com . Anthonys prides itself on serving fresh, never frozen, high-quality ingredients. Vic & Anthony's is an American steakhouse restaurant chain with locations in Downtown Houston, and inside the Golden Nugget Casinos in Las Vegas, Atlantic City and Lake Charles. The Cubbys restaurant concept was first inspired by Italian beef sandwiches, which originated in Chicago in the 1930s. Topped with homemade giardiniera (Italian relish) and secret sauce, theyre basically too good for words. [6], The AAA listing for the restaurant describes its atmosphere as "upscale". So come by and give us a visit. Read more, Leo's Diner, a fixture in Benson for more than 60 years, closed during the pandemic and announced in July that the restaurant was for sale and wouldnt reopen. Among the specialty pies are Moussaka, chicken bacon ranch, taco, buffalo chicken, clam and vegetarian supreme. At age 50 she wanted to start her own business. "I like being on a corner at a busy intersection," Patetsos said. Read more, After 912 years in a Bellevue strip mall,Sinful Burger Sports Grillclosed Oct. 27, 2020. In 1946, right after the war, my grandmother was an Italian immigrant and a widow raising three children. Steaks Seafood Wine. Get up-to-the-minute news sent straight to your device. WebMad Anthony's also owns its own seafood business to supply its restaurants with the freshest catch. It had opened in June 2016. While Anthony's Restaurant, Pizzeria and Bar may be brand new, owner Dimitrios Patetsos is a familiar face to town residents, having lived in Enfield since immigrating from Greece in 1986. That complements the 95-person dining room, complete with high-backed tables inside the restaurant which provide a sense of privacy even in a crowded room. While Anthony's Restaurant, Pizzeria and Bar may be brand new, owner Dimitrios Patetsos is a familiar face to town residents, having lived in Enfield since immigrating from Greece in 1986. In 1998, my brother Clay and I opened the first JCWs in an old Hardees building in American Fork. LOL :) -Kat E., Imperial Beach, CA, Cubbys is one of the best things to ever happen to me, food-wise. Instead, Marks began pivoting toward the retail sale of gourmet foods that people could use to prepare restaurant quality meals at home. Fortunately we drew great strength from the love and support of our families. www .vicandanthonys .com. So, instead of compromising and wishing for that magical place to appear, they took matters into their own hands. Anthonys opened with a 120-seat dining room and an 80-seat lounge. Kevin Cole covers Omaha crime and public safety news. Anthonys is a casual dining pizza and wing brand that, as of September 30, 2021, operated 61 company-owned restaurant locations along the east coast, with a strong presence in Florida (28 units), Pennsylvania (12 units), and New Jersey (8 units). [7] Dress code is business or dressy casual. Employees were informed Sunday of Fucinaros decision. WebFounder Anthony Bruno grew up on Long Island, but he couldnt find the pizza he knew and loved when he moved to Florida, so he decided to make his own. that makes us famous. My father gave me some advice when I got into this business, said Fucinaro, who went to work for his father in 1976, right out of college. Among the striking additions visible from the road is a large deck along the north wall, with a capacity of 49 people. Subscribe to our Daily Headlines newsletter. The slightly longer answer is that Cubby is our fearless leader, and his given name was technically Jacob, nickname Cubby. Read more, Cantina Laredoin Midtown Crossing closed in March 2020 because of the coronavirus pandemic and never reopened.
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